Vacancies

Whether a relief chef or a food hygiene auditor, we are here to help you take the next step in your hospitality career.

If you are a passionate, dedicated and conscientious about what you do and how you do it then we would love to hear from you.

We recruit and place relief chefs into a wide variety of exciting positions here in Scotland and across the North-East including:

  • Executive Chefs
  • Head Chefs
  • Sous Chefs
  • Chef de Partie
  • Commis Chef

In-house we are always on the look-out for the right professionals to join the Fulliant team to help us deliver our first-class client service.

Simply browse our list of current opportunities and then submit your CV to us at info@fulliant.co.uk

Vacancies

Vacancies

Head Chef

We’re a small, independent restaurant in Looe, proud winners of “Best of the Best” two years running. With 30 covers, we focus on quality, consistency, and great food rather than volume. We’re looking for a talented and passionate chef to join our team. As a chef, you...

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Head Chef

Perle Hotels are seeking an experienced, grounded, and people-focused Head Chef to lead the kitchen at Dulse & Brose, the signature restaurant at The Bosville Hotel in Portree. This role suits a Head Chef who values consistency, craft, and calm leadership as much as...

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Chef/Cook

Based in Radstadt, Austria, the Team Evolution programme is designed for athletes looking to work within a professional structure dedicated to their development, both on and off the slopes. We provide professional alpine race training and educational support for...

read more

Head Chef

The Opportunity Perle Hotels are seeking an accomplished, passionate, and inspiring Head Chef to lead the kitchen at Chargrill, our signature restaurant at Marmalade Hotel in Portree. This is a career-defining role for a chef who leads with intent and cooks with...

read more

Head Chef

We’re a small, independent restaurant in Looe, proud winners of “Best of the Best” two years running. With 30 covers, we focus on quality, consistency, and great food rather than volume. We’re looking for a talented and passionate chef to join our team. As a chef, you...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Sous Chef

Sous Chef Competitive Salary London, W6 7BS St Paul’s Girls’ School is seeking a Sous Chef. The Sous Chef is second in charge and has a hands-on role, with day to day management of the kitchen activities, including overseeing five chefs and three kitchen porters,...

read more

Chef/Cook

Based in Radstadt, Austria, the Team Evolution programme is designed for athletes looking to work within a professional structure dedicated to their development, both on and off the slopes. We provide professional alpine race training and educational support for...

read more

Head Chef

The Opportunity Perle Hotels are seeking an accomplished, passionate, and inspiring Head Chef to lead the kitchen at Chargrill, our signature restaurant at Marmalade Hotel in Portree. This is a career-defining role for a chef who leads with intent and cooks with...

read more

Head Chef

We’re a small, independent restaurant in Looe, proud winners of “Best of the Best” two years running. With 30 covers, we focus on quality, consistency, and great food rather than volume. We’re looking for a talented and passionate chef to join our team. As a chef, you...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Sous Chef

Sous Chef Competitive Salary London, W6 7BS St Paul’s Girls’ School is seeking a Sous Chef. The Sous Chef is second in charge and has a hands-on role, with day to day management of the kitchen activities, including overseeing five chefs and three kitchen porters,...

read more

Chef/Cook

Based in Radstadt, Austria, the Team Evolution programme is designed for athletes looking to work within a professional structure dedicated to their development, both on and off the slopes. We provide professional alpine race training and educational support for...

read more

Head Chef

The Opportunity Perle Hotels are seeking an accomplished, passionate, and inspiring Head Chef to lead the kitchen at Chargrill, our signature restaurant at Marmalade Hotel in Portree. This is a career-defining role for a chef who leads with intent and cooks with...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Head Chef

Lead a Kitchen. Shape a Destination. Perle Hotels are looking for an exceptional Head Chef to take the culinary helm at Oban Brasserie, located within the beautiful Perle Oban Hotel on Scotland’s west coast. This is a career-defining opportunity for a hands-on,...

read more

Sous Chef

Sous Chef Competitive Salary London, W6 7BS St Paul’s Girls’ School is seeking a Sous Chef. The Sous Chef is second in charge and has a hands-on role, with day to day management of the kitchen activities, including overseeing five chefs and three kitchen porters,...

read more

Chef/Cook

Based in Radstadt, Austria, the Team Evolution programme is designed for athletes looking to work within a professional structure dedicated to their development, both on and off the slopes. We provide professional alpine race training and educational support for...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Head Chef

Lead a Kitchen. Shape a Destination. Perle Hotels are looking for an exceptional Head Chef to take the culinary helm at Oban Brasserie, located within the beautiful Perle Oban Hotel on Scotland’s west coast. This is a career-defining opportunity for a hands-on,...

read more

Sous Chef

Sous Chef Competitive Salary London, W6 7BS St Paul’s Girls’ School is seeking a Sous Chef. The Sous Chef is second in charge and has a hands-on role, with day to day management of the kitchen activities, including overseeing five chefs and three kitchen porters,...

read more

Chef/Cook

Based in Radstadt, Austria, the Team Evolution programme is designed for athletes looking to work within a professional structure dedicated to their development, both on and off the slopes. We provide professional alpine race training and educational support for...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Head Chef

Lead a Kitchen. Shape a Destination. Perle Hotels are looking for an exceptional Head Chef to take the culinary helm at Oban Brasserie, located within the beautiful Perle Oban Hotel on Scotland’s west coast. This is a career-defining opportunity for a hands-on,...

read more

Sous Chef

Sous Chef Competitive Salary London, W6 7BS St Paul’s Girls’ School is seeking a Sous Chef. The Sous Chef is second in charge and has a hands-on role, with day to day management of the kitchen activities, including overseeing five chefs and three kitchen porters,...

read more

Chef/Cook

Based in Radstadt, Austria, the Team Evolution programme is designed for athletes looking to work within a professional structure dedicated to their development, both on and off the slopes. We provide professional alpine race training and educational support for...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Head Chef

Lead a Kitchen. Shape a Destination. Perle Hotels are looking for an exceptional Head Chef to take the culinary helm at Oban Brasserie, located within the beautiful Perle Oban Hotel on Scotland’s west coast. This is a career-defining opportunity for a hands-on,...

read more

Sous Chef

Sous Chef Competitive Salary London, W6 7BS St Paul’s Girls’ School is seeking a Sous Chef. The Sous Chef is second in charge and has a hands-on role, with day to day management of the kitchen activities, including overseeing five chefs and three kitchen porters,...

read more

Chef/Cook

Based in Radstadt, Austria, the Team Evolution programme is designed for athletes looking to work within a professional structure dedicated to their development, both on and off the slopes. We provide professional alpine race training and educational support for...

read more