Vacancies

Whether a relief chef or a food hygiene auditor, we are here to help you take the next step in your hospitality career.

If you are a passionate, dedicated and conscientious about what you do and how you do it then we would love to hear from you.

We recruit and place relief chefs into a wide variety of exciting positions here in Scotland and across the North-East including:

  • Executive Chefs
  • Head Chefs
  • Sous Chefs
  • Chef de Partie
  • Commis Chef

In-house we are always on the look-out for the right professionals to join the Fulliant team to help us deliver our first-class client service.

Simply browse our list of current opportunities and then submit your CV to us at info@fulliant.co.uk

Vacancies

Vacancies

Sous Chef

Fancy working for an award winning business? Do you want to help run a kitchen that creates innovative and delicious food you can be proud of? Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes...

read more

Head Chef

Join the rhythm of our Michelin-recommended pan-Asian kitchen at Gilpin Hotel & Lake House. Set within the five‑star Gilpin Hotel & Lake House, Gilpin Spice is a 2‑AA‑Rosette, Michelin- recommended open‑plan restaurant serving pan‑Asian dishes with flair, fire, and...

read more

Chef de Partie

We are seeking a dedicated and skilled chef de partie to join our vibrant kitchen team at the Kings arms Hawkshead working in our brand new state of the art all electric kitchen. As a chef de partie, you will play a crucial role in the preparation and cooking of...

read more

Head Chef

We are seeking an exceptional Head Chef to lead the kitchen of a prominent, high-profile seafood restaurant located by the coast. Renowned for fresh, locally sourced seafood and refined coastal cuisine, our restaurant offers an exciting opportunity for a passionate...

read more

Chef/Cook

Do you want to spend the winter in the mountains supporting some of Britain’s up and coming winter sports athletes? Team Evolution is currently recruiting for an In-House Cook to join our Pastoral Team and fuel our athletes for the winter. Based in Radstadt, Austria,...

read more

Relief/Support Chef

Are you a chef who believes food is about more than just what’s on the plate? Catherine’s Coffee Lounge, based at The Salvation Army’s Norwich Citadel, is at the heart of our community work – a welcoming space where good food brings people together. We’re now looking...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Chef de Partie

The Nare Hotel is Cornwall’s only 5* country house hotel by the sea. It is considered one of the most comfortable hotels in the West Country and is renowned for its unobtrusive, traditional service. It has been the highest rated hotel in Cornwall for over 30 years. It...

read more

Sous Chef (senior)

We are recruiting a Senior Sous Chef and a Chef de Partie to join our established kitchen team for the 2026 season (Starting on the 20th March) at our two-rosette hotel restaurant, known for its award winning food, loyal guests, and stunning location. This is...

read more

Sous Chef

We’re looking for a passionate and talented Sous Chef to join the opening kitchen team of a beloved country pub near Reigate in the Surrey Hills. You don’t need to have worked as a sous chef before, this is the perfect job for an ambitious chef looking to progress...

read more

Chef de Partie

Simonstone Hall Hotel, with the Tine Restaurtant is a stunning 20-bed country house with comfy country rooms, bar and restaurant, serving afternoon tea, brekafast lunch and evening meals and a small number of weddings and events annually. We provide a laid-back,...

read more

Head Chef

We are an independent hotel in a unique location, We are a lively walker’s hotel and bar at the head of the Wasdale valley in the Lake District – the closest hotel to Scafell Pike and Wastwater, England’s deepest lake. We looking for a reliable and hardworking Head...

read more

Head Chef (Designate)

BBQ Dream Job Alert! Join the Smoke Squad at Henry’s Smokehouse – Head Chef Designate Wanted! We’re Henry’s Smokehouse in Greenhalgh – the family-run spot slinging authentic Texas BBQ that’s got the North West buzzing (yep, that viral brisket magic and massive...

read more

Chef de Partie

As a Chef De Partie you will assist the Head Chef to ensure in the smooth running of the food offer in the hotel. To effectively support the kitchen team to achieving the highest standard of food production especially in the Head Chef’s absence. To control and manage...

read more

Head Chef

Flexible as to 4 or 5 day week. £50K + package. Accommodation available if required. Destination gastro country Inn with 10 bedrooms in idyllic setting by National Trusts Oxburgh Hall , Near Swaffham, Norfolk. Recently moved form 5 to 7 day trading. Looking for a head...

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Head Chef

Lovely Gastro pub/Country Inn in pretty Roecliffe, with four newly refurbished boutique bedrooms between York & Harrogate.. Nice beer garden.. Close to the A1.. Daily Home baked breads, lots of fresh fish and pub classics.. Starting to plan for our wedding venue...

read more

Sous Chef

Fancy working for an award winning business? Do you want to help run a kitchen that creates innovative and delicious food you can be proud of? Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes...

read more

Head Chef

Join the rhythm of our Michelin-recommended pan-Asian kitchen at Gilpin Hotel & Lake House. Set within the five‑star Gilpin Hotel & Lake House, Gilpin Spice is a 2‑AA‑Rosette, Michelin- recommended open‑plan restaurant serving pan‑Asian dishes with flair, fire, and...

read more

Chef de Partie

We are seeking a dedicated and skilled chef de partie to join our vibrant kitchen team at the Kings arms Hawkshead working in our brand new state of the art all electric kitchen. As a chef de partie, you will play a crucial role in the preparation and cooking of...

read more

Head Chef

We are seeking an exceptional Head Chef to lead the kitchen of a prominent, high-profile seafood restaurant located by the coast. Renowned for fresh, locally sourced seafood and refined coastal cuisine, our restaurant offers an exciting opportunity for a passionate...

read more

Chef/Cook

Do you want to spend the winter in the mountains supporting some of Britain’s up and coming winter sports athletes? Team Evolution is currently recruiting for an In-House Cook to join our Pastoral Team and fuel our athletes for the winter. Based in Radstadt, Austria,...

read more

Relief/Support Chef

Are you a chef who believes food is about more than just what’s on the plate? Catherine’s Coffee Lounge, based at The Salvation Army’s Norwich Citadel, is at the heart of our community work – a welcoming space where good food brings people together. We’re now looking...

read more

Chef de Partie

Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’ We have a friendly team...

read more

Chef de Partie

The Nare Hotel is Cornwall’s only 5* country house hotel by the sea. It is considered one of the most comfortable hotels in the West Country and is renowned for its unobtrusive, traditional service. It has been the highest rated hotel in Cornwall for over 30 years. It...

read more

Sous Chef (senior)

We are recruiting a Senior Sous Chef and a Chef de Partie to join our established kitchen team for the 2026 season (Starting on the 20th March) at our two-rosette hotel restaurant, known for its award winning food, loyal guests, and stunning location. This is...

read more

Sous Chef

We’re looking for a passionate and talented Sous Chef to join the opening kitchen team of a beloved country pub near Reigate in the Surrey Hills. You don’t need to have worked as a sous chef before, this is the perfect job for an ambitious chef looking to progress...

read more

Chef de Partie

Simonstone Hall Hotel, with the Tine Restaurtant is a stunning 20-bed country house with comfy country rooms, bar and restaurant, serving afternoon tea, brekafast lunch and evening meals and a small number of weddings and events annually. We provide a laid-back,...

read more

Head Chef

We are an independent hotel in a unique location, We are a lively walker’s hotel and bar at the head of the Wasdale valley in the Lake District – the closest hotel to Scafell Pike and Wastwater, England’s deepest lake. We looking for a reliable and hardworking Head...

read more

Head Chef (Designate)

BBQ Dream Job Alert! Join the Smoke Squad at Henry’s Smokehouse – Head Chef Designate Wanted! We’re Henry’s Smokehouse in Greenhalgh – the family-run spot slinging authentic Texas BBQ that’s got the North West buzzing (yep, that viral brisket magic and massive...

read more

Chef de Partie

As a Chef De Partie you will assist the Head Chef to ensure in the smooth running of the food offer in the hotel. To effectively support the kitchen team to achieving the highest standard of food production especially in the Head Chef’s absence. To control and manage...

read more