Sous Chef Rate of Pay: £18.00 per hour + excellent tips Accommodation:
About the Role
We are seeking a talented and passionate Sous Chef to join our kitchen team at our busy hotel. This is an exciting opportunity for a chef who takes pride in creating exceptional dishes using some of the finest local produce available. Working closely with the Head Chef, you will play a key role in delivering high-quality food, maintaining excellent kitchen standards, and helping to lead and develop the brigade.
This position offers the chance to work with outstanding seasonal ingredients while contributing to a kitchen that values creativity, consistency, and teamwork.
Key Responsibilities
* Support the Head Chef in the day-to-day management of the kitchen.
* Prepare and present dishes to a consistently high standard.
* Assist with menu development, seasonal specials, and recipe creation.
* Help manage stock control, ordering, and supplier relationships.
* Ensure food safety, hygiene, and HACCP standards are maintained at all times.
* Lead, train, and motivate junior members of the kitchen team.
* Monitor food quality, portion control, and kitchen efficiency.
* Take responsibility for kitchen operations in the Head Chef’s absence.
What We’re Looking For:
* Previous experience as a Sous Chef or a strong Junior Sous Chef ready to step up.
* A genuine passion for cooking and working with high-quality local ingredients.
* Strong organisational and leadership skills.
* Excellent knowledge of food safety and kitchen management.
* Ability to thrive in a fast-paced environment while maintaining exceptional standards.
* A positive attitude and commitment to teamwork.
What We Offer:
* £18.00 per hour. * Excellent tips. * On-site accommodation available for a nominal fee.
* Opportunity to work with fantastic local produce and seasonal menus.
* Supportive working environment with opportunities for development and progression.
* Staff discounts and additional company benefits.
If you are a motivated chef looking to take the next step in your career and work with exceptional ingredients in a stunning hotel setting, we would love to hear from you.