Chef de Partie

The Golden Pheasant Inn, Burford is quickly establishing itself as one of the top inns in the Cotswolds.Recently completely refurbished with a brand new kitchen, our Head chef and team have sourced some fabulous local produce to place on our menus. We offer short frequently changing menus offering: game from local shoots, beef, lamb and pork all sourced locally and fish supplied from Devon and Cornwall by day boats. We seek an ambitious and creative chef to add to our team, you will be able to work a section and maintain the highest standards of hygiene.